It's Tuesday, y'all and that means- without fail- I will want a taco. Now, I have myriad recipes for tacos of all shapes and sizes but I wanted to try something new today. It sure feels like summer now and I wanted something with spice but also sweet... So, I did my favorite thing and started looking around The Farmhouse for something fun and was immediately drawn to our shelves of Wozz! Kitchen Creations.

Wozz! Kitchen Creations was born in Franconia, NH, and they make everything ourselves from scratch and by hand from farm fresh real ingredients. They believe in crafting true artisan gourmet foods, right down to twisting the cap and hand sticking the labels, with organic ingredients and no preservatives, so that I know I am feeding my family the very best. On top of that, Wozz! has been recognized and awarded by the top organizations in the specialty food industry for outstanding excellence, quality and innovation. What a prize to kick off Taco Tuesday!

There was a wide variety of sauces, salsas and chutneys to draw from for my sweet-heat Mexican indulgence from Kiwi Lime Salsa Verde to Green Tomato Jalapeño Spread but the Spicy Summer Mango Chutney called to me on a cellular level! 

Our Spicy Summer Mango Chutney combines the rich sweetness of summer ripened mango and succulent dates with added notes of cumin, ginger and mustard seeds and a touch of chili for a medium spice finish. Wozz! has taken the essence of summer to maintain a straight from the tree tasting mango chutney, rather than an over sweetened stewed green fruit recipe. This mango chutney is delightful! While chutney is a traditional accompaniment to Indian curries, dals and naan, I thought it would make a fantastic condiment to spoon over fajitas and tacos, and maybe even cooked into the meat!

Apparently, Wozz! thought so to and provided this amazing recipe that I cant wait to try tonight.

So what are you going to have for dinner?

Grilled Beef Tacos and Spicy Mango Salsa

Our Spicy Summer Mango Chutney is an excellent accompaniment to these Mexican spiced grilled steak tacos. Serve with a squeeze of lime and a dollop of sour cream. Delish!

Ingredients:

1lb Sirloin Steak
Wozz! Spicy Summer Mango Chutney
1 Red Pepper Grilled diced
1/2 Red Onion small dice
1can Black Beans drained
10 sprigs Cilantro picked
3 Lime
12 Corn Tortilla Rounds

Method:
Marinade sirloin beef strips with your favorite Mexican rub & juice of 1 lime.
(a blend of 1tbs paprika, cumin, 1/2tbs garlic powder, 1tsp chilli powder and pinch of salt is all I used)

The Bean Salad: grill your red peppers for bean salad 3 minutes each side, allow to cool then dice.
Combine all other ingredients with the juice of 1/2 lime and 2 tbs of Wozz! Spicy Summer Mango Chutney as a dressing. Set aside.

Grill your sirloin strips (make sure nothing sticks with our Copper Grill Mats) and allow to rest for a moment then slice up.
Warm through your corn tortilla's as per packet instructions.

Serve ingredients separate with extra wedges of lime. Build your own tacos, finishing with extra Wozz! Spicy Summer Mango Chutney and sour cream.

You ca n find more great recipes with stellar ingredients on the Wozz! Kitchen Creations Recipe Blog!